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For daring palates we have enriched the version of our famous pressed Pressed Bacon with pepper, which adds a characteristic spicy taste to the product. This meat is also extremely versatile in the kitchen; various vegetables or pieces of meat can be wrapped with it to obtain a very special crunchy dish that always amazes.
Nutritional Values
Average Nutritional Value per 100 g:
Calories
1086kJ / 260 kcal
Total fat
22 g
Saturated fat
9,0 g
Total carbohydrates
< 1,0 g
Sugars
< 0,5 g
Protein
15 g
Salt
2,2 g
Source: Product chemical analysis
Additional Information
Type of meat
Pasterized product
Storage temperature
2 - 6 °C
