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The eternal dilemma: with or without olives? The freshness of green olives and their crunchiness are essential for gourmets. The bittersweet contrast of this mortadella rounds out the balance of flavours. It is made from carefully selected meat with added seasoning, which gives it its full and harmonious taste.
Nutritional Values
Average Nutritional Value per 100 g:
Calories
1207 kJ / 292 kcal
Total fat
26 g
Saturated fat
9,8 g
Total carbohydrates
1,0 g
Sugars
< 0,5 g
Protein
14 g
Salt
2,0 g
Source: Product chemical analysis
Additional Information
Type of meat
Pasterized product
Storage temperature
4 - 8 °C
