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Kulen is produced according to a traditional recipe and its superior quality is guaranteed by the best selected ingredients. The chili pepper gives it its characteristic red-orange color, and with its spiciness, it will certainly revive every dish.
Average Nutritional Value per 100 g:
1879 kJ / 453 kcal
< 1 g
< 0,5 g
Source: Product chemical analysis
Type of meat
dry cured meat
4 - 8 °C