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© 2020 KRAS. All Rights Reserved.
Karst Prosciutto PGI (Kraški pršut ZGO) finds its home in the heart of our beautiful rocky land. Skilled hands of masters follow the long-standing tradition and devote meticulous attention to every step of the production process.
Through an aging period lasting at least 12 months, a delightful balance is formed, which we taste in the elegant slice of this Karst symbol of authenticity and tradition. It is somewhat like embarking on a journey through timeless flavors and aromas.
Nutritional Values
Average Nutritional Value per 100 g:
Calories
1022 kJ / 244 kcal
Total fat
14 g
Saturated fat
4,8 g
Total carbohydrates
< 0,5 g
Sugars
< 0,5 g
Protein
30 g
Salt
5,8 g
Source: Product chemical analysis
Additional Information
Type of meat
Dry-cured meat
Store in a dry and airy space
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