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© 2020 KRAS. All Rights Reserved.
Karst Prosciutto (Kraški pršut in Slovenian) is at home in the heart of our beautiful stony region.
The skilled masters’ hands follow a long tradition and devote themselves carefully to each thigh at every stage of the realization.
With a maturation of at least 12 months, a pleasant balance is created which is tasted in an elegant slice of this Karst symbol of authenticity and tradition. It is a bit like taking a journey through timeless flavors and aromas.
Nutritional Values
Average Nutritional Value per 100 g:
Calories
1027 kJ / 246 kcal
Total fat
14,2 g
Saturated fat
5,4 g
Total carbohydrates
< 1,0 g
Sugars
< 0,5 g
Protein
29,5 g
Salt
4,0 g
Source: Product chemical analysis
Additional Information
Type of meat
dry cured meat
Store in a cold, dry and airy place.
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