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Karst pancetta PGI (Kraška panceta ZGO) is an extremely popular dry-cured meat delicacy. It captivates with its attractive appearance of alternating layers of meat and fat, which intensifies in the mouth with pleasant aroma and juiciness.
It can be served on a charcuterie board as the only ingredient, while it also pairs beautifully with other cured meats. Arrange elegant slices lightly on a plate and, if possible, serve them alongside freshly baked bread.
Nutritional Values
Average Nutritional Value per 100 g:
Calories
2072 kJ / 501 kcal
Total fat
45 g
Saturated fat
18 g
Total carbohydrates
0,7 g
Sugars
< 0,5 g
Protein
24 g
Salt
3,6 g
Source: Product chemical analysis
Additional Information
Type of meat
Dry-cured meat
Storage temperature
4 - 8 °C
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