Hamburger Roll

The selected meat bacon is pressed, heat-treated, smoked and baked in the oven. It is distinguished by a beautiful rosy red color of the fleshy part of the belly, characteristic of salted meat and a stunning aroma and taste. Lovers of thin slices will find it at deli counters.

Nutritional Values

Average Nutritional Value per 100 g:


1479 kJ / 358 kcal

Total fat

34,0 g

Saturated fat

13,0 g

Total carbohydrates

< 1,0g


< 0,5 g


13,0 g


2,0 g

Source: Product chemical analysis

Additional Information

Type of meat

Pasterized product

Storage temperature

2 - 6 °C